Discover Your Favourite DropChef Recipes

From comforting classics to exciting new flavors, we've got it all. Whether you're craving a hearty dish or itching to try your hand at a new recipe, at DropChef, we've got the recipes and the ingredients ready for you to begin.

    Orange & Cashew Nut Chicken with Jasmine Rice

    Embrace the culinary fusion of flavors in this dish, a nutritional powerhouse, offering a balance of lean protein, vibrant vegetables, and the delightful crunch of cashews

    Thai Pork Burgers With Sweet Potato Wedges

    Indulge in the vibrant Thai Pork Burgers with Golden Sweet Potato Wedges—succulent pork patties infused with curry paste and spring onions deliver a tantalizing blend of spices

    Thai Meatballs with Stir Fried Veg & Jasmine Rice

    Experience the vibrant flavors of our Thai Meatballs with Stir-Fried Veg and Jasmine Rice —a culinary delight that marries succulent pork meatballs with a sweet and savory sauce

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    A Taste Of Next Week's Dinner

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    • Aromatic Beef Aloo

      Aromatic Beef Aloo

      This Indian-inspired dish is a great, healthy twist on mince! We choose lean beef mince which is only 5% fat. The spices in this recipe really boost the hit of antioxidants, which are linked to longevity and reduced inflammation. The sugar snap peas are a great hit of vitamin C while the potatoes and rice offer a nice mix of fast and slow releasing energy.

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    • Quick Cambodian Yellow Hake Curry

      Quick Cambodian Yellow Hake Curry

      Cambodian cuisine developed more than 1,000 years ago and its central staple is rice. Rice, like much of Asia, is paramount to Cambodian dining with almost every meal eaten with a bowl of rice. This delicious dish will bring you the great Cambodian curry taste, a delicious coconut-milk-based curry, with whole grain rice, providing more nutrients like fiber, protein, antioxidants, and certain vitamins and minerals.

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    • Speedy French Roast Chicken with Vegetables

      Speedy French Roast Chicken with Vegetables

      This dish takes all the stress out of cooking the perfect roast. It’s an easy one-tray roast chicken dish and a French Roast Chicken is an absolute favorite in any household! This roast chicken on a bed of root vegetables is succulent flavors, juicy meat all around, and crispy golden skin.

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    • One Pan Turkey Meatballs With Creamy Basil Orzo

      One Pan Turkey Meatballs With Creamy Basil Orzo

      A comforting, flavorful dish featuring tender, juicy turkey meatballs simmered in a rich, creamy basil sauce with orzo pasta cooked right in the same pan. A wholesome, hearty meal with minimal cleanup and maximum flavor.

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    • Spicy Sausage & Cream Cheese Rigatoni

      Spicy Sausage & Cream Cheese Rigatoni

      This dish combines bold jalapeño sausage and smoky roasted peppers with tender pasta in a rich, gochujang-spiked cream cheese sauce. Finished with fresh parsley, garlic, and shallots, it’s a perfect balance of heat, creaminess and comfort.

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    • Spiced Chicken & Freekeh Pilaf with Mango Chutney

      Spiced Chicken & Freekeh Pilaf with Mango Chutney

      Embark on a flavorful journey with this dish. This is a harmonious blend of aromatic spices, tender chicken, and freekeh, all brought together with a sweet and tangy mango chutney. As nutritious as it is delicious, our Spiced Chicken & Freekeh Pilaf offers a well-rounded meal with lean protein, fiber-rich freekeh, and a medley of vegetables. Embrace a dining experience that's not only delicious but also a health-conscious choice for your culinary adventure with this satisfying meal.

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    • Knife Skills - Large Hard Vegetables

      Knife Skills - Large Hard Vegetables

      Follow Chef Eamon's steps to make the perfectly uniform sized sweet potato fries.

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    • Knife Skills - Onion Fine Dicing & Slicing

      Knife Skills - Onion Fine Dicing & Slicing

      Dice and slice like the pros with Chef Eamon's easy to follow steps.

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    • Knife Skills - Aromatics

      Knife Skills - Aromatics

      Today Chef Eamon is going to guide you through the best and safest way to cut chilli and garlic. A tomato knife is such a great addition to your quiver and will help you when chopping smaller ingredients like these.

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    • Knife Skills - Julienne, Baton & Fine Dice

      Knife Skills - Julienne, Baton & Fine Dice

      Follow Chef Eamon as he guides you through the best technique to baton, julienne and fine dice the 'humble carrot'.

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    Vegetarian Recipes

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