Discover Your Favourite DropChef Recipes

From comforting classics to exciting new flavors, we've got it all. Whether you're craving a hearty dish or itching to try your hand at a new recipe, at DropChef, we've got the recipes and the ingredients ready for you to begin.

    Orange & Cashew Nut Chicken with Jasmine Rice

    Embrace the culinary fusion of flavors in this dish, a nutritional powerhouse, offering a balance of lean protein, vibrant vegetables, and the delightful crunch of cashews

    Thai Pork Burgers With Sweet Potato Wedges

    Indulge in the vibrant Thai Pork Burgers with Golden Sweet Potato Wedges—succulent pork patties infused with curry paste and spring onions deliver a tantalizing blend of spices

    Thai Meatballs with Stir Fried Veg & Jasmine Rice

    Experience the vibrant flavors of our Thai Meatballs with Stir-Fried Veg and Jasmine Rice —a culinary delight that marries succulent pork meatballs with a sweet and savory sauce

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    • Irish Steak with O'Sheas Farm Truffled Mashed Potatoes

      Irish Steak with O'Sheas Farm Truffled Mashed Potatoes

      Juicy Irish steak served with rich truffle-infused mashed potatoes made from fluffy Baker potatoes from O’Shea’s Farm. Topped with a creamy mushroom and red onion sauce for a comforting, flavour-packed dish that celebrates the best of local Irish produce.

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    • Flaked Salmon and Turmeric Basmati rice

      Flaked Salmon and Turmeric Basmati rice

      Here is a dish with high-quality protein and huge amounts of vitamins & minerals. The salmon has high levels of omega-3 fatty acids making it a delicious "health and brain food". Turmeric also has great anti-inflammatory effects and is a very strong antioxidant! Pro tip straight from India- make sure you sprinkle some black pepper onto the Turmeric rice so that you get all of the spice's health benefits ;-)

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    • Almond-Coated Chicken with Bang Bang Yoghurt Sauce & Stir Fried Greens

      Almond-Coated Chicken with Bang Bang Yoghurt Sauce & Stir Fried Greens

      Crispy chicken fillets coated in a crunchy almond crust. Served with a zesty blend of yoghurt, sriracha, and spices, then stir-fried green beans and baby spinach, and paired with nutty brown rice, this dish balances smoky, spicy, and savory flavors for a satisfying meal.

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    • Weeknight Buffalo Smash Turkey Tacos

      Weeknight Buffalo Smash Turkey Tacos

      These Weeknight Buffalo Smash Turkey Tacos are packed with bold, tangy buffalo flavour and juicy, lean turkey. Creamy blue cheese dip adds a cool, rich contrast, while fresh tomatoes and parsley bring brightness to every bite. Served with crispy sweet potato wedges, this plate delivers the perfect balance of spice, freshness, and satisfying comfort.

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    • Chorizo & Sweetcorn Orzotto

      Chorizo & Sweetcorn Orzotto

      Salty and sweet are a reliably great combo in terms of flavour, and this dish is no exception! The chorizo accompanies the sweetcorn perfectly. Orzo is a rice-shaped pasta which makes for a fuss-free risotto. Wave goodbye to standing over the risotto pot stirring and adding the stock a cup at a time - this method is all in!

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    • Korean BBQ Pulled Chicken Burgers with Quick Pickled Veg & Sweet Potato Cubes

      Korean BBQ Pulled Chicken Burgers with Quick Pickled Veg & Sweet Potato Cubes

      Have you ever tried purple potatoes before? They have a lower glycemic index than regular potatoes meaning they have a more stabilising effect on blood sugar. In addition they contain anthocyanins - important antioxidants which contribute to heart health and protection from carcinogens. You can spot anthocyanin containing veg from their colour- look out for deep red and purple pigments!

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    • Knife Skills - Large Hard Vegetables

      Knife Skills - Large Hard Vegetables

      Follow Chef Eamon's steps to make the perfectly uniform sized sweet potato fries.

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    • Knife Skills - Onion Fine Dicing & Slicing

      Knife Skills - Onion Fine Dicing & Slicing

      Dice and slice like the pros with Chef Eamon's easy to follow steps.

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    • Knife Skills - Aromatics

      Knife Skills - Aromatics

      Today Chef Eamon is going to guide you through the best and safest way to cut chilli and garlic. A tomato knife is such a great addition to your quiver and will help you when chopping smaller ingredients like these.

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    • Knife Skills - Julienne, Baton & Fine Dice

      Knife Skills - Julienne, Baton & Fine Dice

      Follow Chef Eamon as he guides you through the best technique to baton, julienne and fine dice the 'humble carrot'.

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    Vegetarian Recipes

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