Oven-roasted salmon glazed in a sweet and savoury honey soy marinade, paired with tender mini pak choi from McCormack’s Farm and fluffy steamed rice. Finished with fresh spring onion for a light, nourishing, and flavour-packed dish.
Nutritional Info (per portion)
-
Calories:
574 kcal
-
Carbohydrates:
67 g
-
Protein:
32 g
-
Fat:
17 g
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Wheat
(Soy Sauce)
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Fish
(Salmon)
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Soybeans
(Soy Sauce)
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Sesame Seeds
(Sesame Oil)