Succulent prawns and tender spinach gently cooked in a rich, creamy curry sauce infused with fragrant spices and warming aromatics. Served alongside fluffy brown rice, this satisfying dish combines delicate seafood with bold curry flavours and a touch of freshness from the spinach.
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A delicious Korean-inspired rice bowl featuring juicy, seasoned turkey, fluffy jasmine rice and a colourful mix of fresh vegetables. Finished with a punchy chilli rayu, sesame and aromatic flavours, bringing together savoury, spicy and slightly sweet notes in every bite.
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Tender chicken coated in a crispy golden crumb, topped with rich herby tomato sauce and plenty of melted cheese. A comforting, flavour-packed Italian-inspired dish that's perfect for a satisfying family dinner.
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A vibrant Spanish-inspired dish featuring succulent prawns cooked with garlic, olive oil, chilli and smoky paprika, paired with crispy golden potatoes seasoned with smoked paprika. Finished with fresh herbs and a touch of lemon, this flavour-packed dish brings together smoky, savoury and zesty notes in every bite.
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Silky tagliatelle coated in vibrant basil pesto, tossed with tender seasonal vegetables, garlic and a touch of Parmesan. Fresh, creamy and full of Mediterranean-inspired flavour, with a delicious balance of herby, savoury and subtly nutty notes.
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Tender Korean-style chicken and punchy kimchi simmered in a rich, savoury ramen broth with garlic, ginger and warming spices. Served with spring onions and finished with fragrant chilli rayu for a delicious blend of spicy, tangy, savoury and aromatic flavours.
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Succulent prawns cooked with smoky Mediterranean spices, tossed through tender orzo with juicy tomatoes, garlic, herbs and crumbled feta. A vibrant, comforting dish with a delicious balance of smoky, savoury and fresh flavours.
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Tender beef seasoned with aromatic Lebanese spices, tucked into warm, fluffy pitta with fresh salad and herbs, then finished with a rich, creamy lemon tahini sauce. A delicious balance of savoury, smoky, zesty and nutty flavours.
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Cajun-spiced king prawns with al dente rigatoni, tossed in a rich, creamy Cajun sauce with garlic and aromatic spices. Finished with a drizzle of hot honey for the perfect balance of smoky heat, creamy richness and sweet, sticky goodness.
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Juicy minced pork cooked in a rich Korean-inspired bulgogi sauce with soy, garlic, sesame and a touch of honey. Served over fluffy steamed rice, topped with fresh vegetables and sesame seeds for a delicious combination of sweet, savoury, sticky and umami flavours.
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Juicy chicken and springy noodles coated in a rich honey-soy butter sauce, bringing together sweet, savoury and buttery flavours. Finished with White Mausu chilli oil for a punch of aromatic heat, creating a comforting yet vibrant noodle dish with plenty of flavour in every bite.
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Tender pork mince is cooked in a rich, sticky sauce with a delicious balance of sweet, savoury and spicy flavours. Served in warm soft tortillas and finished with fresh, crunchy toppings, these tacos are packed with flavour and texture in every bite.
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