Gochujang chilli paste is a savory, sweet, and spicy fermented condiment popular in Korean cooking. Gochu comes from the ingredient Gochu Garu chili powder which is mixed with glutinous rice and various other ingredients to create a sweet, sticky and savoury paste perfect adding a blast of flavour!
Nutritional Info (per portion)
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Calories:
545 kcal
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Carbohydrates:
77 g
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Protein:
14 g
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Fat:
18 g
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Soybeans
(Gochujang paste)
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Nuts
(Stock Cube (may also contain traces of Egg, Soybeans & Mustard))
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Sesame Seeds
(Sesame Oil)
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Sulphur Dioxide & Sulphites
(Rice Vinegar)
