Vegetable Stir-fry with Hokkien Noodles

Vegetable Stir-fry with Hokkien Noodles

A classic Asian dish with fresh vegetables makes for a tasty and quick stir-fry. This dish is packed with veggies to boost the nutritional content, making for a colourful, crunchy meal. The garnish is what really finishes it all off, with a sprinkle of the sesame seeds and spring onion at the end.

Nutritional Info (per portion)

  • Calories: 409 kcal

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