Indulge in the fiery flavors of our Spicy Aubergine & Tofu Peanut Noodles—a tantalizing blend of roasted aubergine, tender tofu, and vibrant veggies. The rich gochujang peanut sauce adds a spicy kick, while the maple-glazed aubergine provides a hint of sweetness. Tossed with noodles and crunchy sugar snap peas, this dish is a symphony of textures and tastes.
Nutritional Info (per portion)
Calories:
398 kcal
Carbohydrates:
50 g
Protein:
16 g
Fat:
16 g
Wheat
(Gochujang Paste, Soy Sauce)
Peanuts
(Peanut Butter)
Soybeans
(Soy Sauce, Tofu)
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