Indulge in the fiery flavors of our Spicy Aubergine & Tofu Peanut Noodles—a tantalizing blend of roasted aubergine, tender tofu, and vibrant veggies. The rich gochujang peanut sauce adds a spicy kick, while the maple-glazed aubergine provides a hint of sweetness. Tossed with noodles and crunchy sugar snap peas, this dish is a symphony of textures and tastes.
Nutritional Info (per portion)
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Calories:
398 kcal
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Carbohydrates:
50 g
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Protein:
16 g
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Fat:
16 g
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Wheat
(Gochujang Paste)
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Peanuts
(Peanut Butter)
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Soybeans
(Soy Sauce, Tofu)
