A vibrant, protein-packed dish featuring tender Irish beef mince seasoned with garlic, cumin, and smoked paprika, served over roasted sweet potato. Fresh salad leaves, juicy cherry tomatoes, and tangy red onion add crunch and brightness, while low-fat sour cream and a drizzle of Olly’s signature hot honey bring creamy, sweet-spicy balance. A splash of red wine vinegar ties it all together for a fresh yet hearty flavor.
Nutritional Info (per portion)
Calories:
524 kcal
Carbohydrates:
70 g
Protein:
33 g
Fat:
12 g
Eggs
(Mayonnaise)
Milk
(Sour Cream)
Mustard
(Mayonnaise)
Sulphur Dioxide & Sulphites
(Red Wine Vinegar)
Warm Purple Sweet Potato, Green Bean, and Tuna Salad
This is a beautiful salad that's suitable for all seasons! We used purple sweet potatoes to add some colour and extra antioxidants to the dish. This dish is a powerhouse of vitamins with a nice protein hit from the tuna - it's filling yet energising!
Smoked Salmon & Quinoa Bowl
Looking for the perfect smoked salmon dish? The search is over! Our Quinoa-Courgette Smoked Salmon bowl is delicious, refreshing and easy to prepare. This dish is gluten free and packed with really important proteins and healthy fats in the fish and quinoa! Cook it up in only 15-20 minutes.
Lamb chops, Tzatziki and Smashed Potatoes
Experience a culinary masterpiece with our Lamb Chops, Tzatziki, and Smashed Potatoes—a delightful pairing of succulent lamb, homemade tzatziki's refreshing blend of cucumber, mint, and garlic in creamy yogurt, and crisp smashed baby potatoes. This dish delivers a harmonious balance of textures and tastes, with the tzatziki providing a cool and vibrant twist to every bite.
Lean Pork with Roasted Pepper & Butterbean Pesto Salad
Tender pork loin paired with smoky roasted peppers and a vibrant butter bean pesto salad, bursting with fresh herbs and zesty flavors. Perfectly balanced and deliciously wholesome!
