Mackerel Fishcakes with Courgette Chips and Salad

Nutritional Info – Per portion
Calories: 564kcal
Carbohydrates: 79g
Protein: 25g
Fat: 24g

Allergens
Wheat (Flour)
Fish (Mackerel)
Sulphur Dioxide (Balsamic Dressing)
Egg (Horseradish Sauce)
Mustard (Horseradish Sauce)

Cooking Time
30 mins