Asparagus & Spinach Linguine

This is a super fast dish only taking about 15 minutes to cook! Remember to give the pasta a good mix in with the cherry tomatoes and butter to really coat it in the flavours and juices.

Nutritional Info (per portion)

Calories: 384 kcal
Carbohydrates: 62 g
Protein: 18 g
Fat: 6 g

Allergens

Wheat (Pasta)
Milk (Paremsan)

Discover DropChef
Recipe Kits

Get started

You might also like

Honey & Chilli Chicken Wings with Beetroot Slaw & Potato Salad The key to these wings is the natural ingredients used to make the marinade. Use this recipe in future to stay away from bottled sauces filled with sugar. The cooling potato salad is the perfect pairing to the spice of the wings.
CIRCA - Hake, Chorizo, White Beans Since their opening in 2019, Circa have grown from strength to strength, holding both a Michellin Bib Gourmand and plate. Based in Terenure, Circa have a beautifully intimate bistro ran by Head Chef Darryl and Restaurant Manager Peter Cunneen. They offer both a tantalising set and tasting menu (highly recommended!). Alternatively, if you are more of a casual day-time diner, they also offer a delectable brunch. Expect a fare fusing French and Global influences with high quality, locally-sourced Irish produce.
Vietnamese Meatballs with Shredded Carrot & Sesame Rice Noodles Make your own delicious Asian-inspired meatballs with flavours of chilli, ginger and honey. Shredded carrot mixes in with the noodles and, together with the flaked almonds and fresh coriander, make the dish packed full of flavour
Traditional Chicken, Chorizo & Vegetable Paella One of our most popular dishes - it is packed full of healthy, tasty ingredients. The famous Spanish flavour is created from turmeric and paprika spices. Those same spices also create the vibrant colour of the dish. Nourishing and tasty, paella has held a place of honor in Spanish homes for centuries. After eating this dish, you'll feel the same!