Bang Bang Noodles or Biang Biang Noodles, are a dish that originates from the Xi-an region of China. Traditionally a cold dish with a spicy sauce, this inspired our dish of noodles mixed with tofu and a sweet but spicy sauce. This would make for a great lunchbox treat if you have any leftovers!
Nutritional Info (per portion)
Calories:
591 kcal
Carbohydrates:
80 g
Protein:
25 g
Fat:
20 g
Wheat
(Soy Sauce)
Eggs
(Peanut Butter)
Soybeans
(Tofu, Soy Sauce)
Sesame Seeds
(Sesame Oil)
Spicy Peanut Tofu Noodles
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Spiced Sweet Potato, Butter Bean and Broccoli Stew
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Butternut Squash Mac & Cheese
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A delicious pasta dish of slightly spicy, roasted red pepper pesto mixed with tasty green veggies! Broccoli is a great source of plant-based protein and is a fantastic flavour carrier!
