Sweet & Sour Tofu is a flavorful dish featuring crispy tofu and a colorful mix of carrots, red peppers, and onions. The tangy-sweet sauce combines garlic, ginger, chilli flakes, honey, pineapple, apple cider vinegar, and tomatoes, thickened with cornflour and veggie stock. Sesame seeds add a nutty crunch, making this a delightful and balanced meal.
Nutritional Info (per portion)
Calories:
501 kcal
Carbohydrates:
91 g
Protein:
16 g
Fat:
9 g
Soybeans
()
Celery
()
Sesame Seeds
()
Mild Chicken Korma with Tomato and Flaked Almond
The Korma's origins date back to the Mughal Empire, who's diet was inspired by Central Asia and Islamic cuisine. This is a mild curry that uses a careful blend of seven spices, fresh ginger, garlic, onion, tomato, ground almond and coconut milk to create a sweet and fragrant dish.
Lemon Herb Chicken with Curried Rice and Raita Dip
Our Lemon Herb Chicken is a mouthwatering dish featuring tender chicken breast marinated in a zesty blend of fresh lemon juice and aromatic herbs. Served alongside a flavorful curried rice, each bite is a delicious explosion of fragrant spices and savoury goodness. The dish is paired with a cooling raita dip made with yoghurt, and cucumbers, adding the perfect balance of tangy and refreshing flavours.
Pulled Pork, Yellow Rice & Smoked Beans
Experience a symphony of flavours with our new Pulled Pork, Yellow Rice & Smoked Beans. Succulent pulled pork, slow-cooked to perfection, is paired with fragrant yellow rice and a medley of tender, smoky beans. Each forkful offers a harmonious balance of savoury and smoky notes, complemented by the aromatic spices infused in the rice.
Prawn Korma & Basmati Rice
Enjoy the rich and creamy flavors of our Prawn Korma & Basmati Rice! Juicy prawns are simmered in a luscious korma sauce made with coconut milk, ground almonds, and aromatic spices. Paired with fluffy basmati rice, this dish offers a perfect blend of sweet and savory notes that create a delightful and satisfying meal.
