Pork Steak and Sweet Potato Mash

Seared Irish Pork Steak, Sweet Potato Mash & Glazed Green Beans

Tenderloin is easy to cook, juicy, flavorful, and lean. Marinating it with the garlic and sage makes for melt in your mouth medallions.

Nutritional Info (per portion)

Calories: 694 kcal
Carbohydrates: 70 g
Protein: 66 g
Fat: 17 g

Allergens

Milk (Mustard, Yogurt)

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