A vibrant, flavor-packed dish featuring roasted bell peppers blended into a zesty pesto, tossed with al dente pasta, and finished with a touch of olive oil, fresh herbs, and parmesan cheese. A colorful and aromatic taste of the Mediterranean in every bite.
Nutritional Info (per portion)
Calories:
457 kcal
Carbohydrates:
62 g
Protein:
14 g
Fat:
17 g
Wheat
()
Milk
()
Nuts
(Walnut)
Spaghetti Bolognese
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