Asian Greens Stir-fry with Shredded Carrot & Crunchy Peanuts

Bok choy, a member of the cabbage family, is a staple of many Asian dishes and particularly of Chinese food, where it's a common element of many stir-fry dishes. Baby bok choy, which we use in this dish, is not only a smaller variety, but is also more tender and cooks faster. Perfect for your dinner!

Nutritional Info (per portion)

  • Calories: 343 kcal

Discover DropChef
Recipe Kits

Get started

Healthy Recipes

Fresh, local & seasonal produce.

100% Irish craft butcher quality meat.

Free Delivery*

We deliver to the Republic of Ireland & Northern Ireland

* Except Made Fresh with 5 & 6 meals

Subscribe to our newsletters for offers, recipes, news & more

© 2024 DropChef. All Rights Reserved.