Tofu Goujons with Sweet Potato Wedges & Pickled Cucumber Salad

Tofu Goujons with Sweet Potato Wedges & Pickled Cucumber Salad

Crispy panko-crumbed tofu served with golden sweet potato wedges, a refreshing pickled baby cucumber and little gem salad, and a light coconut-infused finish for a perfectly balanced, plant-based dish.

Nutritional Info (per portion)

  • Calories: 521 kcal
  • Carbohydrates: 85 g
  • Protein: 24 g
  • Fat: 10 g

Allergens

  • Wheat (Breadcrumbs)
  • Soybeans (Tofu)
  • Sulphur Dioxide & Sulphites (Red Wine Vinegar)

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