Roast Harissa Chicken with Sweet Potato & Peppers

Roast Harissa Chicken with Sweet Potato & Peppers

Here’s a quick and flavourful meal that will fill your home with deliciousness. The best thing is, it only takes 10-15 minutes of prep before going into the oven to bake. Earthy, smoky and just a little bit spicy, the chicken pairs beautifully with the roasted sweet potatoes. Hailing from North Africa, harissa paste adds flavor to just about anything!

Nutritional Info (per portion)

  • Calories: 510 kcal
  • Carbohydrates: 61 g
  • Protein: 51 g
  • Fat: 5 g

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