This is a delicious Pakistani/Indian rice dish, often reserved for very special occasions such as Ramadan, weddings, or parties. This dish gets it distinct flavour from the exotic spice mix of bay leaf, cardamom pod and cinnamon, but remember to remove them from the dish before eating!
Nutritional Info (per portion)
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Calories:
413 kcal
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Carbohydrates:
38 g
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Protein:
29 g
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Fat:
15 g
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Milk
(Almond)
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Nuts
(Stock Cube (may also contain traces of Egg, Soybeans & Mustard))
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Celery
(Biryani Paste (may also contain traces of nuts))