Tender cumin-cinnamon spiced chicken, paired with roasted carrots, chickpeas tossed in bold harissa paste, and fluffy bulgar wheat cooked in vegetable stock. It’s complemented by sweet dried apricots, a dollop of creamy natural yogurt, and a sprinkle of fresh parsley. A vibrant, flavor-packed bowl that brings a taste of Morocco to every bite.
Nutritional Info (per portion)
Calories:467 kcal
Carbohydrates:56 g
Protein:38 g
Fat:12 g
Allergens
Wheat
(Bulgar Wheat)
Milk
(Yogurt)
Celery
(Stock Cube (may also contain traces of Egg, Soybeans & Mustard))
