Combining wholegrain mustard with crème fraîche is such a great way to get a quick, tasty and tangy sauce. You can actually use this combination on other meats like fish or chicken, and even as a salad dressing. In this dish, the sauce is served with roasted cherry tomatoes giving a rich and deep flavour which goes perfectly with pasta.
Nutritional Info (per portion)
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Calories:
699 kcal
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Carbohydrates:
64 g
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Protein:
51 g
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Fat:
26 g
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Wheat
(Pasta)
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Milk
()
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Celery
(Mustard)
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