Egg and Chorizo Burritos

Egg and Chorizo Burritos

This recipe can be used for breakfast, lunch, or dinner! Try mixing any leftover bulgur wheat with some cucumber, tomatoes and feta cheese to make a salad. This high protein meal is a great option for a post-workout feed!

Nutritional Info (per portion)

  • Calories: 741 kcal
  • Carbohydrates: 80 g
  • Protein: 34 g
  • Fat: 32 g


  • Wheat (Bulgar Wheat, Chorizo, Tortilla)
  • Eggs (Egg)
  • Milk (Chorizo)
  • Nuts (Stock Cube (may also contain traces of Egg, Soybeans & Mustard))

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