Irish Beef with Black Bean Sauce, Basmati Rice & Kale
This classic Chinese dish uses fermented and salted black soy beans. Take our delicious craft butcher-quality Irish beef and use it to create your favourite Chinese dish! Paired with Irish kale and garnished with flaked almonds this dish is super easy to make, cook it in only 30 minutes!
Nutritional Info (per portion)
Calories:672 kcal
Carbohydrates:57 g
Protein:34 g
Fat:14 g
Allergens
Wheat
(Black Bean Sauce)
Soybeans
(Black Bean Sauce)
Milk
(Almonds)
Nuts
(Stock Cube (may also contain traces of Egg, Soybeans & Mustard))
Sesame Seeds
(Black Bean Sauce may contains Sesame)
