Juicy chicken fillets marinated in lemon, honey, garlic, and oregano pair perfectly with a refreshing orzo salad. Tossed with feta, black olives, cucumbers, cherry tomatoes, and a tangy lemon dressing, it’s a vibrant Mediterranean-inspired meal.
Nutritional Info (per portion)
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Calories:
399 kcal
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Carbohydrates:
39 g
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Protein:
35 g
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Fat:
13 g