Gochujang chilli paste is a savory, sweet, and spicy fermented condiment popular in Korean cooking. Gochu comes from the ingredient Gochu Garu chili powder which is mixed with glutinous rice and various other ingredients to create a sweet, sticky and savoury paste perfect adding a blast of flavour!
Nutritional Info (per portion)
Calories:
545 kcal
Carbohydrates:
77 g
Protein:
14 g
Fat:
18 g
Soybeans
(Gochujang paste)
Celery
(Stock Cube)
Sesame Seeds
(Sesame Oil)
Sulphur Dioxide & Sulphites
(Rice Vinegar)
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