Our homemade Vegetarian Yellow Curry is a delicious and nutritious dish that will satisfy your cravings. Made with a mix of fresh vegetables, including bell peppers, baby corn, onions, and ginger, and simmered in a fragrant yellow curry sauce, this dish is bursting with flavour.
Nutritional Info (per portion)
Calories:
533 kcal
Carbohydrates:
72 g
Protein:
14 g
Fat:
21 g
Lamb Tagine & Couscous
Tender, slow-cooked lamb simmered in a rich, spiced sauce with dates and aromatic herbs, served over fluffy couscous for a hearty and flavorful North African-inspired dish.
Turkey Lasagne
Turkey mince cooked in a rich tomato sauce, layered with pasta, creamy béchamel, and melted cheese, then baked until golden. A lighter take on a classic comfort food.
Alberto's Alternative Pancetta and Mixed Mushroom Carbonara
Secretly tweaked to be a healthier take on the most satisfying feel good dish. To plate, reheat first, then stick a long tongs into the center and twirl, transfer to your plate with a spoon underneath, stand the tongs upright and remove them from your swirling tower. Garnish with a simple crank of black pepper then enjoy.
Chicken Satay, Rice & Asian Greens
Enjoy the delicious simplicity of our Chicken Satay, Rice & Greens! Tender chicken grilled to perfection and served with fragrant rice and crisp greens. Drizzled with a creamy peanut sauce, this dish perfectly balances savory and tangy flavors, topped with crushed peanuts for a delightful crunch.
