This mouthwatering dish features a delectable, perfectly seasoned salmon fillet, baked to tender perfection. Paired with a colourful medley of balsamic roasted veggies like red peppers, courgette, red onion and baby potato wedges. This meal is very nutritious and a great option for anyone looking to eat a balanced and flavorful meal.
Nutritional Info (per portion)
Calories:
563 kcal
Carbohydrates:
56 g
Protein:
31 g
Fat:
25 g
Turkey Lasagne
Turkey mince cooked in a rich tomato sauce, layered with pasta, creamy béchamel, and melted cheese, then baked until golden. A lighter take on a classic comfort food.
Feta & Cherry Tomato Salad with Honey Lemon Vinaigrette
This delicious salad is refreshing and really satisfying with all-time classic flavor combinations. This is a vibrant and flavorful dish that will bring you the sweetness of the tomatoes (Cherry tomatoes are at their sweetest in Summer!), the tangy, fresh, and briny flavor of the feta with its creamy texture, and the tart and sweet of the Honey Lemon Vinaigrette.
Traditional Protein Packed Lentil and Sweet Potato Dhal
The Dahl is one of India's most popular dishes and has always used lentils as its core source of protein. Furthermore we also benefit from them as a source of fibre. The base of the dhal is made from scratch, sauteing the aromatics, then tomato and then adding and balancing the seven spices as the coconut milk is stirred through. Both the lentils and the sweet potato have a low glycaemic index (GI), this means that these ingredients have a slow release of energy into the bloodstream which is good for you and also helps with appetite control.
Homemade Fish Cakes & Root Veg
Indulge in our freshly made fish cakes, served with roasted root vegetables, baby potatoes and a sweet chilli dip. The fish cakes are perfectly seasoned and cooked to golden-brown perfection. The roasted root vegetables add natural sweetness, while the sweet chilli dip adds that satisfying kick.
