Traditional Bacon & Cabbage. A delicious journey, slow-cooked nostalgia. Find yourself transported to the heart of Irish comfort with the perfect simple pairing. Historically, this dish was common fare in Irish homes because the ingredients were readily available as many families grew their own vegetables and reared their own pigs.
Nutritional Info (per portion)
Calories:
524 kcal
Carbohydrates:
69 g
Protein:
38 g
Fat:
12 g
Chile de Tres Frijoles
Buenas noches, this three bean chilli is served in a mild tomato sauce. It captures the quintessence of central american cuisine thanks to cayenne peppers, cumin, paprika, chilli and coriander. Buen provecho!
Turkey Bolognese & Penne Pasta
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Chicken Satay, Rice & Asian Greens
Enjoy the delicious simplicity of our Chicken Satay, Rice & Greens! Tender chicken grilled to perfection and served with fragrant rice and crisp greens. Drizzled with a creamy peanut sauce, this dish perfectly balances savory and tangy flavors, topped with crushed peanuts for a delightful crunch.
Pan Fried Hake, Rough Cut Chips & Tartar Sauce
Say hello to our mouth-watering Pan Fried Hake served with a side of golden, crispy Rough Cut Chips and a dollop of zesty Tartar Sauce. Our perfectly cooked hake boasts a perfectly crispy exterior while maintaining its moist and tender interior. Each bite pairs perfectly with the crunch of our Rough Cut Chips.
