Founded in 1900 in Abruzzo, Di Camillo Vini is a family business managed by Paolo di Camillo, now in its fourth generation. The family has acquired vineyards in prime Poggiofiorito regions, where Paolo expertly combines tradition with modern technologies to craft charming wines known for their exceptional price-to-quality ratio.
Tasting Note:
A clean fresh and mineral driven white from Abruzzo. Grapes here are picked earlier than the red grapes for ripeness, and freshness, without overripening sugar levels and higher alcohol. The result is a wine in great harmony and balance.
Food Match:
We have paired this with Crispy Seabass Salmoriglio with Seasonal Vegetables