This creamy mushroom and broccoli pasta recipe is packed with fresh flavors and nutrients. This is a tasty and healthy dish that combines the flavor of mushrooms and the crunchy texture of broccoli.
It’s the perfect way to add more vegetables to your meals while still enjoying a comforting bowl of pasta full of flavors.
Nutritional Info (per portion)
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Calories:
457 kcal
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Carbohydrates:
75 g
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Protein:
19 g
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Fat:
10 g
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Wheat
()
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Soybeans
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Milk
()
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Nuts
(Cashew)
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Celery
()