Savour the rustic flavours of our new Roasted Ratatouille Pasta. A symphony of roasted vegetables including eggplant, zucchini, bell peppers, and tomatoes, are tossed with al dente pasta, creating a harmonious blend of textures and tastes. Infused with aromatic herbs and garlic, this dish is a celebration of Mediterranean cuisine. Indulge in the vibrant colours and robust flavours of this wholesome and satisfying pasta that will transport your palate to the sun-kissed countryside of Provence.
Nutritional Info (per portion)
Calories:
421 kcal
Carbohydrates:
80 g
Protein:
14 g
Fat:
5 g
Goats Cheese & Wild Rice Salad
Indulge in the delectable flavours of our new Goats Cheese & Wild Rice Salad. Creamy and tangy goat's cheese crumbles are paired with wild rice, creating a delightful medley of textures and tastes. Tossed with fresh greens this salad offers the perfect blend of savoury and sweet. Drizzled with a light vinaigrette, it's a wholesome and satisfying salad that will leave you craving more.
Beef Saag & Curried Potatoes
Savour the bold flavours of our new Beef Saag & Curried Potatoes. Tender pieces of beef are simmered to perfection in a rich, aromatic saag sauce, crafted with fresh spinach and a blend of fragrant spices. Accompanied by tender curried potatoes, this dish offers a tantalizing combination of robust flavours and satisfying textures. Indulge in this hearty and flavorful creation, guaranteed to leave you craving more with each mouthwatering bite.
Red Pepper Pesto Penne with Sundried Tomato Chicken
Crunchy walnuts, crumbly feta and sweet sundried tomato pair perfectly with our homemade red pepper pesto. A great meal for busy days when you are on the go as it is best served cold.
Caribbean Style Pulled Beef
Transport your taste buds to the vibrant flavours of the Caribbean with our new Caribbean Style Pulled Beef. Slow-cooked to perfection, the tender and succulent beef is infused with a tantalising blend of aromatic spices, tropical fruits, and a hint of heat. Each bite offers a harmonious balance of sweet, savoury, and spicy notes, taking you on a culinary journey to the sunny islands.
