Indulge in our freshly made fish cakes, served with roasted root vegetables, baby potatoes and a sweet chilli dip. The fish cakes are perfectly seasoned and cooked to golden-brown perfection. The roasted root vegetables add natural sweetness, while the sweet chilli dip adds that satisfying kick.
Nutritional Info (per portion)
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Calories:
516 kcal
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Carbohydrates:
71 g
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Protein:
31 g
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Fat:
12 g