Centelleo Tempranillo Syrah

Literally meaning "the most wanted", Vinos Más Buscados is a collection of wines grown and nurtured in the Southern half of Spain, mainly in the area known as La Mancha. The vineyards are closely monitored so grapes are picked at their best and the state of the art winery is well equipped with the most modern winemaking machinery to create fantastic wines. Tasting Note: Spain's most famous grape variety, Tempranillo, is full of juicy bramble and cherry fruits with a hint of spice on the nose while the palate displays soft rounded tannins. This red is supple and succulent with a juicy finish. Food Match: We have paired this with Cosy Beef Goulash with Bulgar Wheat

Discover DropChef
Recipe Kits

Get started

Sweet Potato, Mozzarella & Spinach Frittata ** 2 SERVINGS INSIDE ** A frittata is an Italian dish that is similar to an omelette or crustless quiche. Baked to golden perfection & packed with wholesome ingredients, it's a nourishing choice for breakfast! History dates Mozzarella back to the 12th century, believed to have been first made by monks in the Campania region.
Campo Flores Tinto Orgánica Campo Flores Tinto is composed of 3 parcels of Tempranillo, Garnacha & Syrah. The Tempranillo is old bush vine grown on meagre, gravely soil and is hand harvested. Tasting Note: An intense succulent, juicy red wine. Supple ripe strawberry and blackcurrant fruit provides with a warming spicy finish. Food Match: We have paired this with Quick Cambodian Yellow Hake Curry
Messer del Fauno Grillo Messer del Fauno has been producing wine since 1875 but this Grillo is a radical departure from the venerable tradition. Grillo is one of Sicily's best white grape varieties as this unoaked white wine illustrates. Tasting Note: Delicate bouquet with notes or tropical fruits and Mediterranean flowers it is rich and full on the palate. Dry with refreshing acidity it has a nutty, citrus flavour with hints of stemmed apple. Well made wine with lovely crisp, dry finish. Food Match: We have paired this with Roast Harissa Chicken with Sweet Potato & Peppers
Sidhuri Coccociola Terre di Chieti Founded in 1900 in Abruzzo, Di Camillo Vini is a family business managed by Paolo di Camillo, now in its fourth generation. The family has acquired vineyards in prime Poggiofiorito regions, where Paolo expertly combines tradition with modern technologies to craft charming wines known for their exceptional price-to-quality ratio. Tasting Note: A clean fresh and mineral driven white from Abruzzo. Grapes here are picked earlier than the red grapes for ripeness, and freshness, without overripening sugar levels and higher alcohol. The result is a wine in great harmony and balance. Food Match: We have paired this with Tuscan Haddock & Hasselback Potato Bake