This red thai curry is smooth, flavoursome, and filling. The secret to a good thai curry is aromatics and good quality coconut milk! We serve this curry with tenderstem broccoli and mangetout to give a burst of green colour and vitamins.
Nutritional Info (per portion)
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Calories:
784 kcal
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Carbohydrates:
82 g
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Protein:
41 g
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Fat:
36 g
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Nuts
(Stock Cube (may also contain traces of Egg, Soybeans & Mustard))
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Celery
(Curry Paste, Curry Powder)