Explore Pork Recipes

Bangkok Style Pork & Peanut Curry with Brown Rice

A cozy pork and peanut curry with creamy coconut sauce, warm spices, and a touch of crunch, served with hearty brown rice.

Spicy Peanut Pork Noodles

Spicy Sausage & Cream Cheese Rigatoni

This dish combines bold jalapeño sausage and smoky roasted peppers with tender pasta in a rich, gochujang-spiked cream cheese sauce. Finished with fresh parsley, garlic, and shallots, it’s a perfect balance of heat, creaminess and comfort.

Loughnane’s Guinness® & Leek Pork Sausages, Zero Waste Cheesy Cauliflower Gratin & Boston Beans

Loughnane’s Guinness® & Leek Pork Sausages bring rich, bold flavor with the deep, malty notes of Guinness®, perfectly blended with tender Irish pork. Served alongside a creamy Zero-Waste Cheesy Cauliflower Gratin and smoky Boston Baked Beans with Bacon & BBQ Sauce, this dish is a comforting, flavor-packed tribute to Irish tradition.

Ray Collier’s hand-selected Pork Fillet Wrapped in Bacon with Smashed Potato Hash, Millview Farm Crispy Kale, Iona Farm Wilted Wild Garlic & Kale, Keeling’s Black Apple Butter, Olly’s Farm Hot Dublin Honey Glaze

Ray Collier's hand-selected Pork Fillet Wrapped in Bacon, Smashed Potato Hash, Millview Farm Crispy Kale, Iona Farm Wilted Wild Garlic & Kale, Keeling's Black Apple Butter, Olly’s Farm Hot Dublin Honey Glaze

Lean Pork with Roasted Pepper & Butterbean Pesto Salad

Tender pork loin paired with smoky roasted peppers and a vibrant butter bean pesto salad, bursting with fresh herbs and zesty flavors. Perfectly balanced and deliciously wholesome!

Pork & Leek Sausage with Wild Mushroom Rigatoni

avory pork and leek sausage combined with earthy wild mushrooms, garlic, and tender baby spinach, tossed in a creamy sauce made with low-fat crème fraîche and chicken stock. Served over rigatoni and finished with grated Parmesan and fresh parsley for a hearty, flavorful pasta dish

Hoisin Pork & Mushroom Ramen Bowl

Succulent pork tenderloin, tenderstem broccoli, and mixed mushrooms simmered in a flavorful broth of hoisin, white miso, soy sauce, garlic, and ginger. Served over egg noodles and topped with spring onions and a drizzle of chili oil, this comforting bowl is a perfect balance of umami, spice, and hearty goodness.

Spanish-Style Pork Meatballs With Crispy Potatoes & Garlic Aioli

A vibrant, flavorful dish. Juicy pork meatballs are seasoned with Spanish spices and served alongside crispy, golden potatoes. A creamy garlic aioli adds a deliciously rich and tangy finish, making each bite irresistible. It's a perfect blend of savory, crunchy, and creamy textures with bold, Spanish-inspired flavors.

One-Pot Chorizo & Roast Pepper Conchiglie

A deliciously simple dish that combines the smoky, spicy flavor of chorizo with the sweet richness of roasted red peppers. The conchiglie (shell pasta) captures the savory sauce, infused with garlic, onions, and a hint of tomato, creating a hearty and satisfying meal. All cooked in a single pot, this dish is both convenient and bursting with Mediterranean-inspired flavors, perfect for a quick weeknight dinner or a cozy family meal.

Spicy Sausage with Silky Vegetable Orzotto

Mascarpone, a rich and creamy Italian cheese, originated in the Lombardy region during the Renaissance period, traditionally crafted from the cream of cow's milk. When it comes to crafting cheeses, the Italians certainly have a way of turning milk into pure magic! Here we also use a creative technique of separating the sausage meat from the skin and then rolling small meatballs – a quick and easy technique that you can take and claim as your own – you don’t even need to credit us!

Paprika Pork Stew with Tagliatelle

Indulge in the rich flavors of our Paprika Pork Stew with Tagliatelle—a comforting and hearty dish that marries tender pork strips with a savory paprika-infused sauce. Sautéed onions and mushrooms add depth, while garlic and parsley elevate the aroma. Served over perfectly cooked tagliatelle pasta, this stew offers a satisfying meal that delights the palate with its blend of spices and textures.