Explore Chicken Recipes

  • Buffalo Blue Chicken Burger with Sweet Potato Fries

    Buffalo Blue Chicken Burger with Sweet Potato Fries

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  • Spiced Chicken & Bulgur Bowl with Sweet Tahini Sauce

    Spiced Chicken & Bulgur Bowl with Sweet Tahini Sauce

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  • Moroccan Spiced Chicken Nourish Bowl

    Moroccan Spiced Chicken Nourish Bowl

    Tender cumin-cinnamon spiced chicken, paired with roasted carrots, chickpeas tossed in bold harissa paste, and fluffy bulgar wheat cooked in vegetable stock. It’s complemented by sweet dried apricots, a dollop of creamy natural yogurt, and a sprinkle of fresh parsley. A vibrant, flavor-packed bowl that brings a taste of Morocco to every bite.

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  • Chicken Piccata With Crispy Potatoes & Green Beans

    Chicken Piccata With Crispy Potatoes & Green Beans

    A delightful combination of flavors and textures, this dish features tender chicken fillets in a tangy lemon-caper sauce, brightened with parsley. Served with crispy roasted baby potatoes and tender green beans for a fresh, flavorful meal.

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  • Herby Lemon Chicken with Greek Style Orzo Salad

    Herby Lemon Chicken with Greek Style Orzo Salad

    Juicy chicken fillets marinated in lemon, honey, garlic, and oregano pair perfectly with a refreshing orzo salad. Tossed with feta, black olives, cucumbers, cherry tomatoes, and a tangy lemon dressing, it’s a vibrant Mediterranean-inspired meal.

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  • Creamy Spinach & Tomato Chicken With Crispy Potatoes

    Creamy Spinach & Tomato Chicken With Crispy Potatoes

    A comforting dish featuring tender chicken in a rich, creamy spinach and tomato sauce. Served alongside golden, crispy potatoes, it offers a perfect balance of savory flavors and satisfying textures.

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  • Piri Piri Chicken Pittas With Sweet Potato Wedges

    Piri Piri Chicken Pittas With Sweet Potato Wedges

    A zesty, flavorful meal featuring tender chicken marinated in spicy piri piri sauce, tucked into a warm pitta bread. Served with crispy sweet potato wedges, this dish delivers a perfect balance of heat and sweetness, making for a satisfying and vibrant meal.

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  • Sticky Mango Chicken With Bombay Potatoes & Kachumber Salad

    Sticky Mango Chicken With Bombay Potatoes & Kachumber Salad

    A vibrant and flavorful dish. The chicken is coated in a sweet and tangy mango glaze, perfectly balancing juicy, sticky goodness with a hint of spice. Paired with spiced Bombay potatoes and a refreshing Kachumber salad made with cucumber, tomato, and red onion, this dish offers a delicious mix of sweet, savory, and fresh flavors in every bite.

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  • Almond-Coated Chicken with Bang Bang Yoghurt Sauce & Stir Fried Greens

    Almond-Coated Chicken with Bang Bang Yoghurt Sauce & Stir Fried Greens

    Crispy chicken fillets coated in a crunchy almond crust. Served with a zesty blend of yoghurt, sriracha, and spices, then stir-fried green beans and baby spinach, and paired with nutty brown rice, this dish balances smoky, spicy, and savory flavors for a satisfying meal.

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  • Salt and Chilli Chicken with Crispy Potatoes

    Salt and Chilli Chicken with Crispy Potatoes

    Featuring tender, spicy chicken stir-fried with garlic and chilies, paired with crispy golden potatoes. This dish offers a bold, flavorful contrast of textures and heat.

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  • Chicken Katsu Curry

    Chicken Katsu Curry

    Chicken Katsu Curry is a Japanese dish featuring a crispy, golden-brown chicken cutlet (katsu) served with a rich, mildly spiced curry sauce, all served over a bed of rice. The curry sauce, made from a blend of spices, onions, carrots, and potatoes, is savory and slightly sweet, complementing the katsu beautifully. The combination of crunchy katsu and savory curry creates a satisfying, flavorful meal.

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  • Pulled Chicken Bao Buns with Quick Pickled Veg

    Pulled Chicken Bao Buns with Quick Pickled Veg

    Bao buns, originating from Northern China over a thousand years ago, were traditionally made as filled steamed buns called "baozi,". Popularized during the Three Kingdoms period (220-280 AD) they have since become a staple in Chinese cuisine. You'll love loading up your bao buns with all your favourite fillings, but beware—deliciously sticky fingers and a delightful mess are part of the fun!

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