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  • BBQ Beef Brisket, Roast Potato & Cajun Carrot Wedges

    BBQ Beef Brisket, Roast Potato & Cajun Carrot Wedges

    Dig into our delicious BBQ Beef Brisket, Roast Potato & Cajun Carrot Wedges! Tender beef brisket slow-cooked with a mix of paprika, garlic, chili flakes, honey, balsamic vinegar, and Worcestershire sauce. It’s sweet, smoky, and super flavorful. This meal is perfect for any occasion and will leave you wanting more with every bite!

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  • Thai Basil Turkey Fried Rice

    Thai Basil Turkey Fried Rice

    Indulge in the vibrant flavors of Thai cuisine with this Thai Basil Turkey Fried Rice. This delightful dish combines the aromatic elements of fresh ginger, garlic, and green chili with the savory goodness of minced turkey. Each bite is a harmonious blend of textures and tastes, perfect for a quick and satisfying meal. Enjoy the perfect balance of spicy, sweet, and savory in every bite of our Thai Basil Turkey Fried Rice.

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  • Veggie Satay Noodles

    Veggie Satay Noodles

    Veggie Satay is a flavorful dish featuring tenderstem broccoli, red pepper, and baby corn, all stir-fried and tossed with egg noodles. The rich satay sauce is made with white onion, garlic, peanut butter, fish and soy sauces, tamarind and tomato pastes, crushed peanuts, coconut milk, stock, fresh ginger, green chilli, lemongrass, and lime. This aromatic blend creates a harmonious mix of savory, sweet, and spicy flavors for a satisfying meal.

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  • Veggie Sweet & Sour with Tofu & Basmati Rice

    Veggie Sweet & Sour with Tofu & Basmati Rice

    Sweet & Sour Tofu is a flavorful dish featuring crispy tofu and a colorful mix of carrots, red peppers, and onions. The tangy-sweet sauce combines garlic, ginger, chilli flakes, honey, pineapple, apple cider vinegar, and tomatoes, thickened with cornflour and veggie stock. Sesame seeds add a nutty crunch, making this a delightful and balanced meal.

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  • Prawn Korma & Basmati Rice

    Prawn Korma & Basmati Rice

    Enjoy the rich and creamy flavors of our Prawn Korma & Basmati Rice! Juicy prawns are simmered in a luscious korma sauce made with coconut milk, ground almonds, and aromatic spices. Paired with fluffy basmati rice, this dish offers a perfect blend of sweet and savory notes that create a delightful and satisfying meal.

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  • Goan Fish Curry & Basmati Rice

    Goan Fish Curry & Basmati Rice

    Experience the authentic taste of Goa with our Goan Fish Curry & Basmati Rice! Tender cod portions cooked in a flavorful curry sauce made with coconut milk, tangy tamarind paste, and aromatic spices. Served with fluffy basmati rice, this dish is a delightful blend of savory and exotic flavors that will satisfy your cravings for Indian cuisine.

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  • Beef Kofta, Cumin Roasted Potato, Mint Yogurt Dip

    Beef Kofta, Cumin Roasted Potato, Mint Yogurt Dip

    Savor the rich flavors of our Beef Kofta served with Cumin Roasted Potatoes and a Mint Yogurt Dip. Succulent beef, aromatic spices, and tender potatoes come together in perfect harmony, complemented by the cool tanginess of the mint-infused yogurt dip. A delightful blend of textures and tastes awaits with every bite.

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  • Prawn Jambalaya

    Prawn Jambalaya

    Savor the spicy goodness of our Prawn Jambalaya! Featuring succulent prawns cooked with a flavorful blend of Cajun spices, mixed with sautéed vegetables, and served over fragrant long-grain rice. This dish is a perfect balance of heat and savory flavors, making it a hearty and satisfying meal for any occasion.

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  • Szechuan Tofu, Crispy Veg & Rice

    Szechuan Tofu, Crispy Veg & Rice

    Discover the spicy allure of our Szechuan Tofu served atop fragrant Basmati Rice. Inspired by the vibrant flavors of the East. Each tender bite of pork sings with the fiery notes of Szechuan peppercorns. Szechuan, also spelled Sichuan, is a region in southwest China renowned for its bold and spicy cuisine. The cuisine of Szechuan is characterized by the use of Szechuan peppercorns.

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  • Szechuan Pork & Basmati Rice

    Szechuan Pork & Basmati Rice

    Discover the spicy allure of our Szechuan Pork served atop fragrant Basmati Rice. Inspired by the vibrant flavors of the East. Each tender bite of pork sings with the fiery notes of Szechuan peppercorns. Szechuan, also spelled Sichuan, is a region in southwest China renowned for its bold and spicy cuisine. The cuisine of Szechuan is characterized by the use of Szechuan peppercorns.

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  • Chickpea Burger, Mixed Wedges & Tzatziki

    Chickpea Burger, Mixed Wedges & Tzatziki

    Chickpea Burger nestled alongside crispy Mixed Wedges and a dollop of creamy Tzatziki. Crafted with love and inspired by the verdant fields of Ireland, this wholesome delight celebrates the goodness of plant-based nourishment. Tzatziki is a Greek yogurt sauce made with cucumbers, garlic, and herbs.Ours is creamy, tangy, and refreshing!

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  • Beef Bolognese & Fusili Pasta

    Beef Bolognese & Fusili Pasta

    The history of Bolognese sauce, traces back to the city of Bologna in northern Italy. Our slow-simmered rich and hearty Bolognese sauce hugs each twist of tender fusili pasta Made with premium Irish beef, aromatic herbs, and simmered tomatoes, this classic dish transports you to the sun-kissed streets of Bologna with each mouthful. Buon appetito!

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