Lamb

Irish Lamb Cutlets with Fruity Cous Cous and Minty Vinaigrette

The cous cous in this dish is a typical North African combination. The dates lend a hint of honey-caramel sweetness and just the right touch of chewy texture. The dates are what really elevate this couscous!

Nutritional Info (per portion)

Calories: 664 kcal
Carbohydrates: 110 g
Protein: 35 g
Fat: 11 g

Allergens

Wheat (Cous Cous)
Nuts (Pine Nut)

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