Our fruit is sourced from old vineyards around the villages of Leaché and Aibar in the very eastern reaches of Navarra, close to the border with Aragon. Later ripening than in neighbouring Rioja, the grapes possess a freshness and vitality that is absolutely delicious. The vineyards are a mix of bush-vine (en vaso) and trellised and a very careful grading of all vineyard parcels is done prior to harvest.
Tasting Note:
The resulting wine is intense, with bright red fruits, hints of spice and beautiful texture. There is a coolness to the fruit set against the irrepressible generosity of Grenache.
Food Match:
We have paired this with Irish Beef Burger with Ballymaloe Relish & Potato Wedges
Arc Du Rhone, Cotes du Rhone, France
Excellent value from the Rhone Valley - home of the big spicy reds. This wine has all the southern character but is packed with fruit making it most approachable. Excellent value. Tasting Note: Deep ruby red wine with shallow garnet rim. Pronounced bouquet of stewed jammy fruits with leather and mineral tones. Warm and rich on the palate with firm tannin structure but not aggressive. Lots of fruit with stewed blackberries, plums and a hint of pepper. A big wine with a soft approachable style and a warm mellow finish. Perfect food companion. Food Match: We have paired this with Pan Fried Smoky Beef with Potato & Eggs
Blanco Laseca Verdejo
Light, bright and fresh with lots of pear drop and citrus fruits. An excellent aperitif wine or perfect with fish dishes with a youthful exuberance. Tasting Note: Something new from Rueda. This light lemon coloured wine has crisp citrus fruit flavours with really refreshing acidity. A lovely modern style. Good aperitif wine or with a variety of summer dishes. Food Match: We have paired this with Chicken Piccata With Crispy Potatoes & Green Beans
Mas Bucados Tempranillo Vegan
Más Buscados wines are made only from dry grown, bush vine vineyards in the region surrounding the town of Manzanares in the La Mancha region of Southern Spain. Selected parcels of grapes from small lots are destemmed and then crushed. Grapes cold soaked for up to 10 days and then fermented in temperature controlled stainless steel tank with selected yeast strains. Then only free run wine is drained off after a period of post fermentation maceration. Oak aged for a period of 9 months and then carefully blended 10 months after harvest. Tasting Note: A succulent, juicy red bursting with ripe blackberry and spice character. Criminally drinkable, its vibrant fruit driven style and easy balance make for the perfect anytime red Food Match: We have paired this with Irish Steak with Fresh Tomato Salsa & Smoky Paprika Potatoes
The Classic Kombuchas
Experience a burst of freshness with three cans of our favourite flavours. Receive two cans of Raspberry and one can of Ginger & Lemon. Crafted with care and brewed to perfection this perfect pack of three is a great way to elevate your weekly meals. Dive into the captivating world of Kombucha, where ancient traditions meet contemporary taste. All About Kombucha is an Irish company based in Galway that creates tasty kombucha that is good for the gut, pleasing to the palate, and beneficial for the planet. This bundle contains: 2 Cans of Organic Kombucha Raspberry 1 Can of Organic Kombucha Ginger & Lemon