Chilli Con Carne is one of our most popular dishes on our Classic Plan, so we decided to do the cooking for you! While Texans claim it as their own (even going as far as legally making it the official dish of Texas!), it seems there is evidence that traces the origins of Chilli Con Carne back to Spain. Ours is made to not be too spicy and will leave you craving more!
Nutritional Info (per portion)
Calories:
549 kcal
Carbohydrates:
70 g
Protein:
30 g
Fat:
17 g
Feta & Cherry Tomato Salad with Honey Lemon Vinaigrette
This delicious salad is refreshing and really satisfying with all-time classic flavor combinations. This is a vibrant and flavorful dish that will bring you the sweetness of the tomatoes (Cherry tomatoes are at their sweetest in Summer!), the tangy, fresh, and briny flavor of the feta with its creamy texture, and the tart and sweet of the Honey Lemon Vinaigrette.
Fish Cakes, Roast Root Veg & Sweet Chilli Dip
Indulge in our freshly made fish cakes, served with roasted root vegetables and a sweet chilli dip. The fish cakes are perfectly seasoned and cooked to golden-brown perfection. The roasted root vegetables add natural sweetness, while the sweet chilli dip adds that satisfying kick. A perfect combination of flavours and textures.
Slow Braised Beef Tagliatelle Ragu
This rich and hearty sauce has become a staple in Italian cuisine. Slow-cooked to perfection, this dish exudes warmth and comfort, transporting you to the rustic charm of an Italian kitchen.
Mozzarella Penne Pesto Pasta Salad
Our new freshly made Mozzarella Penne Pesto Pasta Salad, perfectly cooked al dente penne pasta tossed in a flavorful basil and spinach pesto, topped with juicy cherry tomatoes and crunchy walnuts, and finished with creamy mozzarella cheese. A fresh and satisfying meal that will leave you wanting more!
