Garryhinch Wood Exotic Mushrooms

Garryhinch Wood Exotic is a long-standing family run farm by Joe & Dolores Gorman. Their Organic farm is located on the banks of the river Barrow on the borders of counties Laois and Offaly.

Garryhinch Wood Exotic grow a wide range of wild exotic organic mushrooms which are cultivated on wooden blocks made from trees sourced from sustainable managed forests. These tasty mushrooms have a high nutritional value, and have also amazing benefits like lowering cholesterol, helps to fight infection and builds the immune system.

An Organic Product

Garryhinch Wood Exotic grow a wide variety of mushrooms including Shiitake, King Oyster and White Beech. All of their mushrooms are Organic, Chemical free and are certified by the Irish Organic Association and Bord Bia.

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An Organic Ethos

We love partnering with Garryhinch Wood Exotics because they share our passion & commitment to sustainability. All of the spent mushroom substrate on their farm is recycled back to nature in classical circular fashion by using it as a fertiliser/soil enhancer on local land. On top of that, their mushrooms are cultivated on wooden blocks made from trees sourced from sustainable managed forests.

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Garryhinch Mushroom Bao Buns with Quick Pickled Veg

Experience a burst of flavour with our Garryhinch Mushroom Bao Buns, featuring exotic mushrooms that are sautéed to perfection and coated in a rich hoisin glaze. Paired with quick-pickled carrot and cucumber ribbons for a zesty crunch, these buns are topped with crispy onions and fresh coriander. Each bite offers a delightful combination of savoury, tangy, and umami notes, making this dish a satisfying and vibrant culinary experience.

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Flexible plan sizes and menu options

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